These are alcohol-based bitters. 3.4 oz.
Orange is a classic bitters flavor that doesn’t get the attention it deserves. I know you’re not supposed to have favorites among your children, but I have to admit I find myself reaching for Orange Bitters more than any other flavor. It’s bright, full of flavor, and familiar in a way that inspires you to play with it.
I wanted to create something that was different than the other orange bitters available, so we pack these full of fresh navel orange peel, about one orange per bottle, keep the baking spices subtle and on the earthy side, and add earl grey tea for an unexpected floral note.
Dead Guy Chicory Bitters
This super fun collaboration with Rogue Distillery is all about dark, bitter flavors and a carefully crafted product that really shows off each ingredient's strengths.
Building on the chocolate and coffee notes of Rogue’s Dead Guy Whiskey (used as the base), these rich, layered bitters feature roasted chicory and cocoa nibs for a truly indulgent addition to any whiskey-based cocktail. Chocolate Manhattan? Yes, please!
Westward Hazelnut Bitters
Inspired by Westward Whiskey and the cool fall weather of the Pacific Northwest, these bitters were made with an elevated, holiday Old Fashioned in mind. I imagine sipping one curled up by a fire in a Pendelton blanket while listening to the rain pour down.
These bitters are a lighter version of our Aromatic bitters that really let all the toasty flavor of roasted Oregon grown hazelnuts shine through. Finished with the spicy notes of cinnamon and black pepper, they bring a welcome warmth to any cocktail you dash them in.